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Hamburger Potato Hotdish Recipe

Submitted by Gama on 2008/06/03
print Print Hamburger Potato Hotdish recipe  |  email Email Hamburger Potato Hotdish recipe  |  rate this recipe Rate this recipe  | Bookmarks
An easy throw together hotdish with lots of flavor.
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Directions
Brown the ground beef in a roaster on the stovetop. Use a pan that can also be used n the oven. Add the minced onions, salt, and pepper while browning the ground beef. Cook the ground beef until the bottom of the pan has some nice browned areas and the meat has started to get some well brown pieces but do not burn. Drain the grease from the meat and return to the burner and add all of the remaining ingredients. Cover the pan and continue to cook over medium-low heat on the stovetop or place in an oven preheated to 350 degrees. Cook until carrots and potatoes are tender, 45 to 60 minutes.
Ingredients
- 2 pounds ground beef
- 1 tablespoon dried minced onions
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 can chicken and rice soup
- 1 can vegetable beef soup
- 1 can water
- 6 carrots, peeled and sliced into rounds and half moons
- 6 medium potatoes, peeled and sliced

Hamburger Potato Hotdish recipe - Ratings & Reviews

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Submitted by: 2Tmom
Date: 2008/09/24
"My kids loved this recipe - will definitely make again."
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