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Grilled Steak Bites Recipe
Submitted by
gatormike69
on 2008/05/31
Quick and easy sirloin appetizers.
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Ingredients
Directions
-
1 medium sirloin
-
8 ounces cream cheese
diced chives
diced clove of garlic
salt & pepper
toothpicks soaked in water
Take medium sized sirloin steak and pound into tenderness.
Cut sirloin into one inch strips about 3-4 inches long.
Season with salt and pepper.
Place small dab of cream cheese on strip.
Add small sprinkling of chives and garlic.
Roll and secure with toothpick that has been soaked in water.
Place on grill.
Turn over and cook on both sides.
Serve as appetizer before your full meal is cooked on your grill.
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USDA Nutrition Facts
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Beef chuck shoulder clod shoulder top and center steaks steak separable lean and fat trimmed to 0 fat all grades cooked grilled
Beef chuck shoulder clod shoulder top and center steaks steak separable lean and fat trimmed to 0 fat select cooked grilled
Beef chuck shoulder clod shoulder top and center steaks steak separable lean and fat trimmed to 0 fat choice cooked grilled
Beef chuck shoulder clod top and center steaks steak separable lean and fat trimmed to 0 fat all grades raw
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