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Tender BarBQue Spareribs Recipe
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Tender BarBQue Spareribs Recipe
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Submitted by
Noswar
on 2008/05/04
Good, sweet, sticky, delicious pork rib recipe
Tender BarBQue Spareribs Recipe (+)
Directions
DIRECTIONS Peel membrane from back of ribs, then cut spareribs into serving size portions. Place in 2 qt saucepan and cover with water. Boil for 1 1/2 hours. Place ribs in a large roasting pan. In a bowl, mix together brown sugar, ketchup, soy sauce, Worcestershire sauce, rum, chile sauce, garlic, mustard, mollases and white pepper. Coat ribs with sauce and marinate at room temperature for 1 hour, or refrigerate overnight. Preheat grill for medium heat. Position grate four inches above heat source. Brush grill grate with oil. Place ribs on grill, and cook for 30 minutes, basting with marinade.
Prep Time
: 25 minutes
Cook Time
: 2 hours
Serving Size
: 4 each
Servings
: 8
Enter desired servings
:
Ingredients
-
4 pounds Pork spare ribs
-
1 cup Brown sugar
-
1/4 cup Catsup
-
1/2 cup Chili sauce
-
1/4 cup Worcestershire sauce
-
1/4 cup Soy sauce
-
1/4 cup Rum
-
1 teaspoon Dry hot mustard
-
2 cloves Garlic
-
1/4 teaspoon White pepper
-
1/4 cup Mollases
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Glossary Terms
Spareribs
Meat that is from pork ribs, which are a long cut of meat taken from the side or belly primal cut of the hog, which includes the lower breastbone. Weighing up to 5 pounds and ...
Mock Tender Steak Beef
The mock tender is often sold as a roast and is a cone shaped cut next to the top blade in the chuck primal. It can also be cut into steaks. The name "mock tender" is misleading ...
Mock Tender Roast Beef
The mock tender is often sold as a roast and is a cone shaped muscle next to the top blade in the beef chuck primal. The name "mock tender" is misleading because the meat can be ...
USDA Nutrition Facts
Beef chuck mock tender steak separable lean and fat trimmed to 14 fat all grades raw
Beef chuck mock tender steak separable lean and fat trimmed to 0 fat all grades cooked broiled
Beef chuck mock tender steak separable lean and fat trimmed to 14 fat USDA select raw
Beef chuck mock tender steak separable lean and fat trimmed to 0 fat USDA select cooked broiled
Beef chuck mock tender steak separable lean and fat trimmed to 14 fat USDA choice raw
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