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Eggplant and Cheese Recipe
Submitted by
tomie
on 2008/04/08
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Directions
Cut eggplant into 1/4-inch slices. Fry on both sides in skillet in oil until browned. Place eggplant slices in baking dish; cover with Parmesan and Mozzarella cheese. Bake at 400° for 10 minutes.
Ingredients
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1 large eggplant
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3/4 cup olive oil
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1/4 cup grated Parmesan cheese
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8 ounces shredded Mozzarella cheese
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