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Crunchy Chicken Strips Recipe
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Crunchy Chicken Strips Recipe
Submitted by
jwc
on 2008/04/07
My 8-year old made these for supper. They are a good substitute for the frozen, pre-processed chicken nuggets.
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Ingredients
Directions
-
1 pound chicken breasts, boneless and skinless
-
2/3 cup cheese crackers, crushed
-
1/2 cup seasoned bread crumbs
-
1 cup buttermilk
Servings
: 4
Enter desired servings
:
Prep Time
: 5 minutes
Cook Time
: 25 minutes
Preheat oven to 400 degrees. Cut chicken into 1 inch strips. Combine cracker crumbs and bread crumbs in a shallow dish. Put buttermilk into a separate shallow dish. Dip chicken into buttermilk and then dip in the crumb mixture, being sure to fully coat the chicken. Place on baking sheet. Bake for 20-25 minutes. Dip in ranch or BBQ sauce.
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