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Mashed Cauliflower Recipe

Submitted by jwc on 2008/01/31
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A great alternative to your basic mashed potatoes.
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Directions
Bring a pot of salted water to a boil. Add cauliflower and potatoes. Boil until softened, approximately 20 minutes. Drain. Mash cauliflower and potatoes to desired consistency. Add butter and sour cream and mix well. Stir in cheese and season as desired.
Container: large pot
Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 6
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Ingredients
- 3 cups cauliflower florets
- 3 potatoes, peeled, quartered
- 3 tablespoons butter
- 1/4 cup sour cream
- 1 cup cheddar cheese, shredded
salt & pepper

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