Loaded Meatloaf Recipe

Provided By
These individual meatloaves have something for everyone. Green peppers, mushrooms, onions, cheese, and a variety of seasonings provide these meatloaves with a load of flavor.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 2 pounds ground beef
  • 1 1/2 cups Italian breadcrumbs
  • 2 eggs
  • 1/2 cup ketchup
  • 1 small onion , chopped
  • 1 medium green pepper, chopped
  • 8 ounces mushrooms , sliced
  • 1 tablespoon garlic salt
  • 1 tablespoon Greek seasoning
  • 1 tablespoon curry powder
  • 1 tablespoon beef boulin granules
  • 1 teaspoon ground ginger
  • 1 teaspoon pepper
  • 1/2 red onion , sliced into rings
  • 1 cup shredded mozzarella cheese
Directions
PREP
30 mins
COOK
1.5 hrs
READY IN
2 hrs
  • Mix all ingredients together except for the red onion and cheese. Use hands to mix evenly.
  • Divide into 4 sections. Form into individual loaves on a baking sheet with sides.
  • Place sliced red onions on top of each loaf and sprinkle with cheese.
  • Bake in a preheated 350 degrees oven for 1 to 1 1/2 hours.
  • Using a spatula, lift each loaf from the baking sheet and place on plates to serve.
Similar Recipes
My Favorite Meatloaf
Rating of 5 out of 5.0 stars
brown sugar
cracker crumbs
eggs
green pepper
ground beef
Best Ever Meatloaf with Special Sauce
Rating of 5 out of 5.0 stars
brown mustard
brown sugar
cider vinegar
corn flakes
eggs
Worlds Best Turkey Meatloaf
Rating of 4 out of 5.0 stars
celery
chicken stock
egg
extra virgin olive oil
freshly ground black pepper

Loaded Meatloaf Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com