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Seafood Scampi Recipe
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Ingredients
1/4 cup margarine
1 onion, cut into wedges (medium)
1 green pepper, cut into strips
1 clove garlic, finely chopped
1 package crab flakes
4 ounces sliced mushrooms
1 tablespoon lemon juice
1 teaspoon parsley flakes
1/2 teaspoon lemon pepper
6 ounces cooked fettuccine noodles
Directions
Melt margarine in a skillet on medium high heat. Sauté onion, green pepper and garlic 3 minutes. Add remaining scampi ingredients and stir 3 minutes. Add fettuccine, toss and heat thoroughly. I usually serve with garlic bread.
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