Loading
Advanced Search

1 2 3 Barbecued Country Ribs (Slow cooker) Recipe

Ingredients
  • 4 pounds Spareribs, or 3 lbs country-style ribs, cut inch serving-size pieces
  • 1 bottle prepared barbecue sauce (18 ounce bottle)
Directions
Pour a little sauce into bottom of slow cooker. Put in a layer of ribs, meaty side up. Cover with barbecue sauce. Continue layering until all ribs are in the pot. Submerge them as much as possible in the sauce. Cover. Cook on low 8-10 hours.
Similar Recipes
Slow Cooker Barbecued Short Ribs
Slow Cooker Barbecued Short Ribs
large yellow onion
all
Dijon mustard
beef short ribs
honey
Slow Cooker Country Ribs in Beer
Slow Cooker Country Ribs in Beer
1 tablespoon prepared mustard
1 teaspoon chili powder and/or garlic powder
cornstarch
barbeque sauce
1/2 cup ketchup
Slow Cooked Barbecued Short Ribs
Slow Cooked Barbecued Short Ribs
ketchup
butter
onion
flour
pepper
More Similar Recipes
Loading
Advanced Search

1 2 3 Barbecued Country Ribs (Slow cooker) Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com