Parmesan Crusted Pork Recipe

Ingredients
  • 2 eggs (Large)
  • 1 cup dried Italian-style bread crumbs
  • 3/4 cup Parmesan cheese, freshly grated
  • 4 1/2 inch thick center-cut pork loin chops
  • Salt and freshly ground black pepper
  • 6 tablespoons Olive Oil
  • Lemon wedges, for serving
Directions
• Whisk eggs in pie plate to blend

• Place bread crumbs in another pie plate

• Place cheese in a third pie plate

• Sprinkle pork chops generously with salt and pepper

• Coat chops completely with cheese, patting to adhere

• Dip chops into eggs

• Coat completely with the bread crumbs, patting to adhere

• Heat 3 tablespoons of oil in a very large skillet over medium heat

• Add pork chops, in batches if necessary

• Cook until golden brown and center reaches 150°, 6 minutes per side

• Transfer chops to plates and serve with lemon wedges

Similar Recipes
Italian Breaded Pork Chops with Parmesan
Rating of 5 out of 5.0 stars
dried parsley
Italian bread crumbs
milk
olive oil
pork chops
Parmesan Crusted Lemon Chicken
Rating of 5 out of 5.0 stars
boneless skinless chicken breast halves
butter
dry breadcrumbs
eggs
grated lemon peel
Savory Sage Pork Roast with Apple Pork Gravy
McCormick® Black Pepper
McCormick® California Style Garlic Salt with Parsley
McCormick® Ginger
McCormick® Pork Gravy Mix
McCormick® Sage

Parmesan Crusted Pork Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com