Breadless Breakfast Casserole Recipe

Ingredients
  • 16 ounces mild bulk sausage
  • 10 eggs, lightly beaten
  • 1 cup sour cream
  • 1 onion, chopped (large)
  • 1 green pepper, chopped
  • 1 red pepper, chopped
  • 1 zucchini, chopped
  • 16 ounces mushrooms, sliced
  • 2 cups cubed American cheese (velvetta)
Directions
Preheat the oven to 350 degrees F.

Cook sausage. Drain grease and set aside to cool slightly.

In a large, deep baking dish, add sausage, eggs, sour cream, onion, peppers, zucchini, mushrooms, and cheese and stir to mix. Bake for 30 minutes or until golden color.

Similar Recipes
Breakfast Egg Casserole
Rating of 4 out of 5.0 stars
breakfast sausage
cheddar cheese
crescent rolls
eggs
Mozzarella cheese
Bacon Hashbrown Breakfast Casserole
Rating of 4 out of 5.0 stars
bacon
butter
eggs
frozen hashbrowns
milk
Wake up Breakfast Casserole
cayenne pepper
eggs
frozen O'Brien potatoes
ground mustard
milk

Breadless Breakfast Casserole Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com