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HALLOWEEN CANDY CORN PIZZA Recipe

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Ingredients

1 pizza crust or 1 lb pizza dough (large)
1 cup pizza sauce
1 shredded mozzarella (8 ounce 2 cup )
1 shredded orange cheddar cheese (4 ounce 1 cup )

Directions

Preheat oven to 450°. Put the pizza crust (or spread the pizza dough into a round) on a baking sheet sprinkled with cornmeal. Smooth the sauce over the crust. Scatter the mozzarella in a thick circle in the very center of the pizza. Scatter the cheddar around the remaining space, leaving a visible rim of sauce and crust. (Keep the two cheeses as separate as possible so they melt into distinct rings of color for the best effect.)

Bake 10-15 minutes if using a pre-baked crust or 20 minutes if using pizza dough. Cut into candy-corn triangles (which will show a white mozzarella tip, then an orange cheese middle and a line of red sauce and white crust), and serve immediately.

*Serves 4-6

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Glossary Terms

candy corn Glossary Term

Made to resemble an enlarged kernel of corn, this sweet confection was first created during the 1800's and continues to be a popular treat today.

sweet corn stripper Glossary Term

A kitchen tool used to remove the kernels from the corn cob. There are a couple different types of corn strippers available.

decorative corn Glossary Term

A type of corn that is usually associated with the multicolored ears that are used as a popular decoration for seasonal displays, especially during the autumn months.

corn cake Glossary Term

Made from cornmeal and other ingredients, a Corn Cake can be one of several different food items. It can be made as a small, round-shaped food with a mild corn flavor that is often served like a pancake for breakfast or for lunch.

pizza rustico bread Glossary Term

A type of Italian yeasted flat bread made with white flour that is similar to a crispy pizza crust. It has a delicious peppery flavor and a crunchy, cracker-like texture.