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Fried Shrimp 2 Recipe

Ingredients
  • 2 pounds raw, peeled shrimp
  • 1 cup Plain Flour
  • 1 teaspoon Salt
  • 1 tablespoon sugar
  • 1 tablespoon vegetable oil
  • 1 egg, beaten
  • Ice Water
  • Vegetable oil for frying
Directions
Rinse off shrimp and pat dry. Mix other ingredients, adding enough ice water to make a thick batter consistency. Add shrimp to batter and leave in the refrigerator a few hours or overnight. Heat oil and drop battered shrimp into hot oil. Fry until lightly browned.
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