Loading
Advanced Search

Slow Cooker Beef Goulash Recipe

Ingredients
  • 2 pounds stew beef, cut in 1 inch cubes
  • 1 onion, sliced (large)
  • 1 clove garlic, minced
  • 1/2 cup catsup
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon brown sugar
  • 2 teaspoons salt
  • 2 teaspoons paprika
  • 1/2 teaspoon dry mustard
  • 1 cup water
  • 1/4 cup flour
Directions
Place meat cubes in slow cooker. Cover with onion slices. Combine next 7 ingredients; stir in water and pour over meat. Cover and cook on low for 9 to 10 hours. Turn control to high. Dissolve flour in small amount of cold water; stir into meat mixture until slightly thickened. Cook on high for 10-15 minutes. This can be served over cooked noodles or rice.
Similar Recipes
More Similar Recipes
Loading
Advanced Search

Slow Cooker Beef Goulash Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com