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Tuna Burgers 2 Recipe
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Ingredients
1 can cream of mushroom soup
1 can tuna (drained and flaked)
1 tablespoon onion
2 hard boiled eggs, chopped (optional)
6 Hamburger buns
Directions
Combine ingredients and spoon onto 6 hamburger buns. Brush top of half of bun with butter. Wrap in aluminum foil. Bake on cookie sheet on 400° about 10 minutes. Serve at once. You may leave open faced sandwich and broil for a few minutes. Serve while hot.
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