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Bacon Wrapped Chicken 3 Recipe

Ingredients
  • 6 boneless skinless chicken breasts
  • 1 - 8 ounce container of whipped cream cheese with onion and chives
  • 1 tablespoon butter cubed
  • 6 slices bacon
Directions
Flatten chicken to 1/2 inch thickness. Spread 3 tablespoons of cream cheese over each chicken breast, dot with butter and roll up. Secure each rolled up breast with toothpicks. Wrap each breast with a strip of bacon. Place in greased 9x13 baking pan. Bake uncovered at 400° for 35 to 40 minutes. Broil 6 inches from heat for 5 minutes or until bacon is crisp.
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