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CHICKEN CASSEROLE 31 Recipe

Ingredients
  • 3/4 package Kelloggs crouton stuffing
  • 1 can water
  • 2 cans chicken gravy
  • 5 chicken breasts - cooked & diced
  • salt and pepper
Directions
Preheat oven to 350. Spray a 9 x 13 pan with non-stick spray.

Place croutons in the bottom of the pan. Layer chicken over croutons. Mix chicken gravy with water and spread over chicken. flavor with salt and pepper.

Cook covered with foil for 30 minutes. Remove foil and cook another 10 minutes.

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