Chicken Casserole 29 Recipe

Ingredients
  • 1 rotisserie chicken
  • 1 can cream of chicken soup
  • 1 package sour cream (16 ounce pkg)
  • 1 sleeve Townhouse crackers, crushed
  • 1 stick butter, melted
Directions
Remove skin and bones from chicken and cut into pieces. Place in casserole dish. Mix soup and sour cream, and pour over chicken. Add crackers on top. Pour melted butter over crackers. Bake at 350° for 20-30 minutes.
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