Flaskpankaka (Swedish Baked Pork Pancakes) Recipe

Ingredients
  • 3 Eggs
  • 1 cup flour
  • 2 cups milk
  • 1 teaspoon sea salt
  • 2 tablespoons sugar
  • 3 or 4 slices bacon
Directions
Cut up bacon into small pieces and place in a 8 x 12 baking dish. Put under broiler to brown while mixing the batter. Beat eggs, salt, sugar, and add milk and flour alternately. Pour mixture into hot baking dish with bacon pieces with drippings. Bake at 425° for about 20 min. Serve with lingonberries, hot maple syrup or honey.
Similar Recipes
Baked Pork Chops with Cream Sauce
Rating of 5 out of 5.0 stars
cream of chicken soup
ketchup
oil
onion
pork chops
Savory Sage Pork Roast with Apple Pork Gravy
McCormick® Black Pepper
McCormick® California Style Garlic Salt with Parsley
McCormick® Ginger
McCormick® Pork Gravy Mix
McCormick® Sage
Cinnamon Roll Pancakes
Rating of 5 out of 5.0 stars
baking powder
brown sugar
butter
butter
cinnamon

Flaskpankaka (Swedish Baked Pork Pancakes) Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com