Loading
Advanced Search

Roast Beef for Sandwiches Recipe

Ingredients
  • 3 pounds beef roast
  • 1/4 cup chopped onion
  • 1 can cream of mushroom soup
Directions
Cook roast in slow cooker on low overnight. Shred meat and return to slow cooker. Add onion and soup. Cook on low for 6-8 hours. Serve hot beef on buns.
Similar Recipes
More Similar Recipes
Loading
Advanced Search

Roast Beef for Sandwiches Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com