ONIONS AND MUSHROOMS WITH ANGEL HAIR PASTA Recipe

Ingredients
  • 1 1/2 cups beef broth
  • 1 ounce dry crepe mushrooms
  • 1/2 ounce dried Chinese black mushrooms
  • 1 tablespoon butter
  • 2 cups button mushrooms, sliced thinly
  • 1 cup red onions, sliced
  • 2 cloves garlic, minced
  • 1 teaspoon Thyme
  • 1 tablespoon lemon rind, grated
  • 8 ounces angel hair pasta, cooked
Directions
In a 2-quart saucepan, bring the broth, crepes and black mushrooms to a boil over medium-high heat. Remove the pan from the heat and let the mixture stand for 20 minutes. In a 3-quart saucepan, melt the butter over medium heat. Add the button mushrooms, onions and garlic, and cook, stirring frequently, until the onions are tender, 4 to 5 minutes. Drain the crepes and the black mushrooms reserving the liquid. Add the drained mushrooms to the onion mixture and cook, stirring frequently, until they are tender, 10 to 15 minutes. Stir in the reserved liquid, thyme and lemon peel; cook for 2 minutes. Spoon over the hot pasta and toss.
Similar Recipes
Angel Hair Pasta Salad
Angel Hair pasta
cucumber
green pepper
Italian salad dressing
shredded Parmesan cheese
Salmon with Whole Wheat Angel Hair Pasta
Rating of 4.5 out of 5.0 stars
pepper
salt
whole wheat angel hair pasta
- 4 oz. pieces of salmon
olive oil
Shrimp Pasta with Mushrooms and Tomatoes
Rating of 5 out of 5.0 stars
angel hair pasta
butter
butter
garlic salt
lemon pepper

ONIONS AND MUSHROOMS WITH ANGEL HAIR PASTA Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com