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VEGETARIAN MEATBALLS (THAT TASTE GOOD!) Recipe

Ingredients
  • 1 1/2 cups Italian bread crumbs
  • 1 1/2 cups grated cheese
  • 1 cup finely chopped pecans or walnuts
  • 4 eggs
  • 1 onion, chopped (small)
  • 2 cloves garlic
  • 1/2 teaspoon Salt
  • 1/4 cup olive oil
  • 1 bottle raspberry chipotle sauce
Directions
Mix all ingredients except for the sauce. Form into balls. Place in greased casserole pan. Bake at 350° for 15 minutes or until firm. Pour sauce lightly to cover over top and bake 15 minutes more.
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