Loading
Advanced Search

Salisbury Steak 2 Recipe

Ingredients
  • 1 can cream of mushroom soup
  • 1 pound Ground Beef
  • 1/3 cup dry bread crumbs
  • 1 egg, beaten
  • 1/4 cup finely chopped onion
  • 1 1/2 cups sliced fresh mushrooms
Directions
Mix 1/4 c of the soup, beef, bread crumbs, egg and onion. Shape firmly into 6 patties. In skillet over medium high heat, cook patties, a few at a time, until browned on both sides. Add remaining soup and mushrooms. Cover and simmer 20 minutes.
Similar Recipes
Salisbury Steak with Easy Pan Gravy
Salisbury Steak with Easy Pan Gravy
ground beef
cornstarch
milk
Worcestershire sauce
salt and pepper
Slow Cooker Cube Steak
Slow Cooker Cube Steak
dry onion soup mix
cube steak
cream of mushroom soup
Round Steak and Gravy
Round Steak and Gravy
Water
margarine
tenderized round steak
salt
flour
More Similar Recipes
Loading
Advanced Search

Salisbury Steak 2 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com