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Spaghetti with Broccoli and Bacon Recipe

Ingredients
  • 1 package spaghetti
  • 1 package bacon, chopped (8 ounce package)
  • 1 package frozen chopped broccoli (10 ounce package)
  • 3 cloves garlic, chopped
  • 1 stick butter (1/2 cup stick)
  • Grated cheese
Directions
Cook pasta according to directions on box. Fry up bacon until crispy, drain. Steam broccoli until crisp tender, about 4 minutes. Melt butter in a pan and sauté garlic to infuse garlic flavor, but do not allow to turn brown. Toss spaghetti in melted garlic butter making sure it all gets covered. Mix in broccoli and crumbled bacon. Top with your favorite grated cheese - Locatelli adds a great punch of flavor!
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