|
|
|
|
|
Join Now | Sign In
Search

Moroccan Vegetable Stew Recipe

Ingredients
  • 1 onion, diced (medium)
  • 1/2 teaspoon coriander
  • 1/4 teaspoon turmeric
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/4 teaspoon cumin
  • 2 tomatoes, chopped (medium)
  • 1 sweet potato, peeled and chopped
  • 1/4 cup water
  • 2 tablespoons Lemon Juice
  • 1 can chickpeas, drained and rinsed (15 ounce can)
  • 1 zucchini, cut into chunks (small)
  • 3 tablespoons parsley
  • 1/4 cup raisins
Directions
Sauté onion and spices for about 10 minutes, stirring frequently. Add tomatoes, sweet potato, water, and lemon juice. Bring to a boil, reduce heat, cover, and simmer for 30 minutes. Add chickpeas, zucchini, parsley, and raisins. Simmer for another 10 minutes.
Related Recipes
More Entrée Recipes
Search

Ratings, Reviews & Comments

There currently aren't any reviews or comments for this recipe. Be the first!
Follow Us!
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2013 Tecstra Systems, All Rights Reserved, RecipeTips.com