Crock Pot Turkey Recipe

Provided By
A whole turkey in the slow cooker? That's right and it can even still be frozen! How easy is that! Make sure you have a crockpot large enough so the lid fits. The meat just falls off the bones, so deboning is a synch. Great for turkey sandwiches.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1 frozen turkey breast
  • 1 stick butter, melted
  • 1 can beer
  • 1 packet dry onion soup mix
Directions
PREP
5 mins
COOK
6+ hrs
READY IN
6+ hrs
Place turkey in slow cooker.

In a small bowl, combine butter, beer and onion soup mix. Pour over turkey.

Start on high setting and rotate the bird every couple of hours. After 4 hours or when the turkey is getting done, take out and debone and shred with two forks. You can remove some of the juice if you think there is too much. Place shredded turkey back in slow cooker on low until you are ready to eat.

Similar Recipes
Make Ahead Baked Turkey
Rating of 5 out of 5.0 stars
apple
butter
celery
onion
salt and pepper
Super Moist Roast Turkey In A Bag
Rating of 5 out of 5.0 stars
apple
celery
garlic thinly sliced
ground black pepper
onions

Crock Pot Turkey Recipe Reviews

crock pot turkey

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
RTMember1929 User
Rating of 5 out of 5.0 stars
Reviewed By
"This turkey is so full of flavor! I loved it. The meat just fell off the bones so it was so easy to shred up."
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com