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Chicken Breast Parmesan Recipe

Ingredients
  • 1 ounce can tomato sauce
  • 1 teaspoon Italian seasoning
  • 1/4 teaspoon garlic salt
  • 1/3 cup corn flake crumbs
  • 1/4 cup Parmesan cheese (grated)
  • 1 teaspoon parsley
  • 1 egg, beaten
  • 2 boneless, skinless chicken breasts (large)
  • 1/2 cup shredded mozzarella cheese
Directions
Mix tomato sauce, Italian seasoning, and garlic salt; heat thoroughly and set aside. Mix corn flake crumbs, Parmesan cheese, and parsley flakes. Dip chicken breast in beaten egg, then in crumb mixture. Place in greased casserole dish. Bake for 45 min at 350°. Add sauce mixture and sprinkle mozzarella cheese over chicken breasts. Bake an additional 10 min.
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