Loading
Advanced Search

FRUITY APPLE STUFFING Recipe

Ingredients
  • 1 tablespoon vegetable oil
  • 1 onion, finely chopped (large)
  • 4 cooking apples, peeled, cored,and sliced (large)
  • 3/4 cup stoned prunes, chopped
  • 1 cup dark or golden raisins
  • 3/4 cup no-soak dried apricots, chopped
  • 15 ounces canned cooked peeled chestnuts inch water, drained
  • 1 teaspoon chopped fresh thyme or 1/2 teaspoon dried thyme
  • 1 tablespoon chopped fresh parsley
Directions
Preheat oven to 450°. Heat oil in a large skillet over medium-high heat. Add onion and cook for 5 minutes or until softened. Add apples, dried fruit, chestnuts, herbs and a little water. Cook 2-3 minutes or until the water evaporates. Season to taste with salt and pepper. Remove from heat and leave to cool.
Similar Recipes
Cranberry Salsa
Cranberry Salsa
cranberries
grated orange peel
green onions
oranges
cilantro
Pumpkin Apple Streusel Muffins
Pumpkin Apple Streusel Muffins
cinnamon
nutmeg
white sugar
cinnamon
flour
Cranberry Chutney
Cranberry Chutney
water
inch piece of fresh ginger
apples
apple cider vinegar
bag
More Similar Recipes
Loading
Advanced Search

FRUITY APPLE STUFFING Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2026 Tecstra Systems, All Rights Reserved, RecipeTips.com