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Speedy Cheesecake Pie Recipe

Ingredients
  • 1 1/4 cups graham cracker crumbs
  • 1/4 cup oleo, melted
  • 1 ounce pkg. cream cheese
  • 1/2 cup sugar
  • 1 teaspoon lemon juice
  • 1/2 teaspoon vanilla
  • Dash of salt
  • 2 Eggs
  • Topping
  • 1 cup sour cream
  • 1/2 teaspoon vanilla
  • 2 tablespoons sugar
Directions
Mix cracker crumbs and melted oleo for crust and press into 8 or 9" pie pan. Beat cream cheese until fluffy. Then gradually blend in 1/2 cup sugar, lemon juice, vanilla and salt. Add eggs, one at a time, beating well after each. Pour mixture over crust. Bake at 325° for 25 to 30 minutes or until set. Combine sour cream, 2 tablespoons sugar and vanilla. Spoon topping over pie. Bake 10 minutes longer. Cool.
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