Loading
Advanced Search

Vegetable Bars Recipe

www.recipetips.com
Provided By
Fresh and tasty vegetable pizza that will please any vegetable lover. The crescent rolls make the perfect crust and spread that tasty cream cheese mixture and top it all off with crisp vegetables.
Share this!
Facebook
Ingredients
  • 2 packages crescent rolls
  • 8 ounces cream cheese, softened
  • 1 cup sour cream
  • 1 packet dry ranch dressing mix
  • 1/2 teaspoon dill weed
  • 1/4 teaspoon garlic salt
  • 3 cups vegetables, finely chopped (cauliflower, carrots, cucumbers, red peppers, broccoli, etc)
Directions
PREP
30 mins
COOK
10 mins
READY IN
1 hr
Spread rolls flat on greased cookie sheet. Let sit for 5 minutes.

Poke crust with fork. Bake at 350° for 10 minutes; cool completely.

Mix cream cheese, sour cream, ranch dressing mix, dill weed and garlic salt. Spread over cooled crescent rolls.

Top with finely chopped vegetables.

Cut into squares. Refrigerate until ready to serve.

Similar Recipes
Homemade Crackers
Homemade Crackers
seasoning such as chili powder
flour; white
butter
salt
Baked Brie in Pastry Crust
Baked Brie in Pastry Crust
egg white
wheel of Brie cheese
Cream Puff Pastry
Cream Puff Pastry
butter
eggs
water
More Similar Recipes
Loading
Advanced Search

Vegetable Bars Recipe Reviews

vegetable bars

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (1)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
jods User
Rating of 5 out of 5.0 stars
Reviewed By
"I used grated carrots, cauliflower, cucumbers and red peppers. The spread was delicious and could be a dip all on its own. I definitely will make this again!"
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com