Peanut Bars 6 Recipe

Ingredients
  • 1 cup flour
  • 1/2 cup brown sugar
  • 1/2 teaspoon baking soda
  • 1/2 cup butter or margarine
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • 3 cups miniature marshmallows
  • 2/3 cup light corn syrup
  • 1/2 cup butter or margarine
  • 1 package Reeses peanut butter chips (12 ounce pkg)
  • 2 cups salted peanuts
Directions
1. Combine flour, sugar, soda, 1/2 C.butter, salt and vanilla and press into a greased 9 x 13 pan. Bake at 325° for 10-12 minutes, until light brown. Remove from oven, spread marshmallows over the crust. Return to the oven for 1-2 minutes until marshmallows are puffed.

2. Melt corn syrup, 1/2 C. butter and peanut butter chips.

3. Add peanuts, heat until mixture is spreadable and pour over marshmallows. Cool before cutting bars.

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