Loading

TRIPLE CHOCOLATE BUNDT CAKE 3 Recipe

Ingredients
  • 1 DEVILS FOOD CAKE
  • 1 cup sour cream
  • 4 eggs
  • 1/3 cup milk
  • 1/4 cup vegetable oil
  • 1 teaspoon almond or vanilla extract
  • 1 package CHOCOLATE FUDGE INSTANT PUDDING MIX
  • 1 cup chocolate chips
Directions
Preheat oven to 350 degrees. Combine all ingredients except chips in Large Bowl; beat for 2 minutes. Pour Batter into Bundt Cake Pan coated with cooking spray. Bake for 50 minutes.

Cool in Pan 10 minutes before removing from Pan. Combine 1 Cup Powdered Sugar and 4 teaspoons water and drizzle over cake.

Place Chocolate Chips in Plastic Bag and let sit in warm water until chips are melted.

Snip the corner off the Bag and drizzle Chocolate back and forth over cake.

Similar Recipes
Triple Chocolate Gingerbread
McCormick® Allspice
McCormick® Cinnamon
McCormick® Ginger
(18 1/4 ounces) chocolate cake mix
sour cream
Triple Chocolate Cherry Cake
water
semi
Chocolate Cherry Glaze
(18 1/4 ounces) devil's food cake mix
eggs
Chocolate Chocolate Cake
milk
box chocolate cake mix with pudding
large bag
large bag
Loading

TRIPLE CHOCOLATE BUNDT CAKE 3 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com