Chocolate Cream Cheese Pie Recipe

  • 1 - 6 ounce pkg semi sweet chocolate chips
  • 1 package cream cheese (8 ounce pkg)
  • 3/4 cup brown sugar
  • 1/8 teaspoon salt
  • 1/2 teaspoon vanilla
  • 2 Egg Yolks
  • 2 egg whites
  • 1 cup whipped cream
  • Graham Cracker Crust
Melt chocolate chips (2 min. in microwave) Cool 10 min.

Beat together: cream cheese, 1/2 C. of brown sugar, salt & vanilla until smooth. Stir in egg yolks and chocolate. In a small bowl, beat egg whites until they peak. Add 1/4 C. brown sugar and beat til stiff & glossy. Fold into chocolate mixture. Whip the cream and add to chocolate mixture. Pour into 1 graham cracker crust. Chill for several hours.

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