Punch Bowl Cake 23 Recipe

Ingredients
  • 1 box yellow cake mix
  • 1 box Instant Vanilla Pudding (Large Box)
  • 1 can crushed pineapple with juice (large can)
  • 1 can cherry pie filling
  • 1 container Cool-Whip (large container)
Directions
Fix cake mix according to directions on box

Break or cut into large pieces and put in a punch bowl

Spread pineapple with juice over cake

mix pudding according to box directions and spread over pineapple

Spread cherry pie filling over pudding

Spread cool-whip over pie filling

sprinkle with nuts, coconut and cherries

Similar Recipes
Raspberry and Peach Trifle
additonal fruit for garnish if desired
Cointreau
frozen peach slices
frozen raspberries
instant french vanilla pudding
Berry Trifle
(2.3 oz) raspberry
(4.6 oz.) vanilla instant pudding and pie filling
(6 oz.) blueberries
(6 oz.) raspberries
box angel food cake mix
Lemon Trifle
butter
cornstarch
salt
sugar
water

Punch Bowl Cake 23 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com