Kentucky Bourbon Cake Recipe

Ingredients
  • 1 pound raisins (seeded)
  • 1 pound dates
  • 1 pound pecans
  • 1 teaspoon all of the above with scissors)
  • 6 eggs
  • 2 cups sugar
  • 4 cups flour, all-purpose
  • 1 teaspoon baking powder, add to flour
  • 1/2 teaspoon baking soda in
  • 1/2 teaspoon warm water
  • 1 3/4 cups shortening
  • 1 cup bourbon
Directions
Mix ingredients together and pour into bunt pan. Bake 3 hours at 250 degrees. Wrap in cheese cloth and store in cool place. Pour bourbon over cheese cloth every two or three days for about two weeks.
Similar Recipes
Fresh Blueberry Coffee Cake
Rating of 5 out of 5.0 stars
baking powder
brown sugar
buttermilk
cinnamon
cinnamon
Grasshopper Poke Cake
Rating of 5 out of 5.0 stars
chocolate cake mix
green food coloring
hot fudge sauce
mint chocolate chips
mint cookies
Overnight Cinnamon Coffee Cake
Rating of 5 out of 5.0 stars
baking powder
baking soda
brown sugar
chopped pecans
cinnamon

Kentucky Bourbon Cake Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com