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Basil Garlic Green Beans Recipe

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Fresh green beans are simply seasoned with Basil & Garlic Seasoning.
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Servings:
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Ingredients
  • 1 pound fresh green beans, trimmed (about 5 cups)
  • 2 tablespoons butter
  • 2 teaspoons McCormick® Perfect Pinch® Basil & Garlic Seasoning
Directions
PREP
10 mins
COOK
5 mins
1. Cook beans in boiling water 7 minutes or until desired doneness. Drain well; return to saucepan.

2. Toss green beans with butter and Seasoning until well coated.Test Kitchen Tip:  Substitute 1 package (16 ounces) frozen green beans or broccoli florets for the fresh green beans. Cook as directed on package; continue with Step 2.
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Nutrition (per serving)
Calories: 77 Calories
Fat: 5 Grams
Protein: 2 Grams
Cholesterol: 12 Milligrams
Carbohydrates: 6 Grams
Sodium: 114 Milligrams
Fiber: 2 Grams
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