Loading
Advanced Search

Chocolate Toffee Bars 5 Recipe

Ingredients
  • 1 3/4 cups flour
  • 3/4 cup sugar
  • 3/4 cup cold margarine
  • 1 can sweetened, condensed milk (14 ounce can)
  • 1 egg
  • 1 teaspoon vanilla
  • 6 Heath bars, cut into small pieces
  • 1 cup chopped nuts (optional)
Directions
Preheat oven to 350 degrees. (325 degrees if using glass pan).

Combine flour, sugar and margarine. Press into bottom of 9X13 pan.

Bake for 15 minutes.

In medium bowl, combine milk, egg, and vanilla. Mix well. Spread evenly over crust.

Top with toffee bits and nuts.

Bake for 20-25 minutes, until bubbly.

Cool. Cut into bars. Store in refrigerator.

Similar Recipes
Caramelized Fried Apples
Caramelized Fried Apples
Jonagold Apples
brown sugar
Eclair Dessert
Eclair Dessert
flour
whipped topping
chocolate syrup
butter
eggs
Lemon Trifle
Lemon Trifle
whipped topping
cornstarch
water
angelfood cake mix
salt
More Similar Recipes
Loading
Advanced Search

Chocolate Toffee Bars 5 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com