Loading
Advanced Search

Slow Cookers Asian Style Beef Recipe

Submit A Photo
www.mccormick.com
Provided By
Recipe and photo courtesy of www.mccormick.com
Why order take-out when you can prepare an Asian-style beef and peppers meal in your slow cooker.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 2 1/2 pounds boneless beef chuck, cut into 1-inch cubes
  • 1 medium onion, chopped
  • 1 green bell pepper, coarsely chopped
  • 1 red bell pepper, coarsely chopped
  • 1 package McCormick® Slow Cookers Beef Stroganoff Seasoning
  • 1/2 cup water
  • 1 tablespoon reduced sodium soy sauce
  • 2 teaspoons McCormick® Ginger, Ground
  • 1/4 teaspoon McCormick® Red Pepper, Crushed
Directions
PREP
15 mins
COOK
4 hrs
1. Place beef, onion and bell peppers in slow cooker.

2. Mix Seasoning, water, soy sauce, ginger and red pepper flakes until blended. Pour over beef and vegetables; mix well. Cover.

3. Cook 8 hours on LOW or 4 hours on HIGH. Serve over hot cooked rice, if desired.

Slow Cooker Tip: For best results, do not remove cover during cooking.

Similar Recipes
Hearty Vegetable Beef Soup
Hearty Vegetable Beef Soup
beef broth
canned tomatoes
carrots
celery
crushed rosemary
Old Fashioned Vegetable Beef Soup
Old Fashioned Vegetable Beef Soup
celery
chopped fresh herbs of choice
chopped tomatoes
garlic powder
green beans
Easy Crock Pot Beef Stew
Easy Crock Pot Beef Stew
More Similar Recipes
Nutrition (per serving)
Calories: 242 Calories
Fat: 14 Grams
Protein: 23 Grams
Cholesterol: 56 Milligrams
Carbohydrates: 6 Grams
Sodium: 542 Milligrams
Fiber: 1 Grams
Loading
Advanced Search

Slow Cookers Asian Style Beef Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2017 Tecstra Systems, All Rights Reserved, RecipeTips.com