Ooey Gooey Rainbow Bars Recipe

Ingredients
  • 1 package Pillsbury sugar cookie dough
  • 2 cups mini M & Ms
  • 4 cups mini marshmallows
  • 3 tablespoons hot fudge sauce
Directions
Preheat oven to 350°. Spread cookie dough into a 9 x 13 inch pan. Bake for 8 minutes or until light golden brown. Sprinkle marshmallows on top of cookie, put back in oven for 1-2 minutes for marshmallows to start to melt. Do not brown. Sprinkle with M & M's. Heat fudge sauce for 1 minute in microwave. Drizzle hot fudge over the M & M's and marshmallows.
Similar Recipes
Gooey Bars
Rating of 4 out of 5.0 stars
cream cheese
eggs
Heath candy pieces
powdered sugar
stick butter
Cheesecake Pumpkin Bars Recipe
Rating of 3 out of 5.0 stars
angelfood cake mix
cinnamon
cream cheese
water
pumpkin
Carrot Bars with Cream Cheese Frosting
Rating of 5 out of 5.0 stars
baking soda
butter
cinnamon
CREAM CHEESE FROSTING
cream cheese

Ooey Gooey Rainbow Bars Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com