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Rice Pilaf with Peas Recipe
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Provided By
McCormick
Recipe and photo courtesy of
www.mccormick.com
Make quick and easy flavorful rice pilaf with instant rice and Perfect Pinch Original Chicken Seasoning.
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Servings:
Ingredients
1 tablespoon oil
1/2 cup chopped onion
2 cups water
1 cup frozen peas
or
frozen peas and carrots
1 tablespoon McCormick® Perfect Pinch® Original Chicken Seasoning
2 cups instant white rice
1/4 cup toasted sliced almonds (optional)
Directions
PREP
5
mins
COOK
10
mins
1. Heat oil in medium saucepan on medium heat. Add onion; cook and stir 3 minutes or until softened. Add water, peas and Seasoning. Bring to boil.
2. Stir in rice. Remove from heat. Let stand 5 minutes. Stir in almonds, if desired.
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Nutrition
(per serving)
Calories: 272 Calories
Fat: 4 Grams
Protein: 7 Grams
Cholesterol: 0 Milligrams
Carbohydrates: 52 Grams
Sodium: 329 Milligrams
Fiber: 3 Grams
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