Loading

Chili Onion Roasted Potatoes Recipe

Submit A Photo
These roasted potatoes would make a flavorful accompaniment to roast chicken or beef.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 2 pounds baking potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon McCormick® Chili Powder
  • 1 teaspoon McCormick® Onion Salt
Directions
PREP
10 mins
COOK
30 mins
1. Preheat oven to 450°F. Cut potatoes into 3x1/2-inch wedges. Place in large bowl. Toss with oil to coat well.

2. Mix chili powder and onion salt. Sprinkle over potatoes. Toss to coat evenly. Spread potatoes in single layer on foil-lined 15x10x1-inch baking pan.

3. Bake 30 minutes or until potatoes are tender and golden brown.
Similar Recipes
Cheesy Potato Casserole
black pepper
butter
can cream of celery soup
can cream of chicken soup
cheddar cheese
Roasted Smashed Potatoes
baby red potatoes
fresh parsley
fresh rosemary
olive oil
parmigiano
Red Potato Salad
leek
lemon juice
pepper
red potatoes
salt
Nutrition (per serving)
Calories: 169 Calories
Fat: 5 Grams
Protein: 3 Grams
Cholesterol: 0 Milligrams
Carbohydrates: 28 Grams
Sodium: 310 Milligrams
Fiber: 2 Grams
Loading

Chili Onion Roasted Potatoes Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com