Supreme Pasta Salad Recipe

Supreme Pasta Salad is an easy, flavorful addition to any picnic, cook-out or party. It's sure to get compliments from your guests.
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  • 1 package (16 ounces) penne, rotini %3cu%3eor%3c/u%3e fusilli pasta
  • 5 cups assorted vegetables, such as broccoli florets, sliced carrots, bell pepper strips, cherry tomato halves and red onion slices
  • 1 bottle (8 ounces) Italian %3cu%3eor%3c/u%3e ranch salad dressing
  • 1/4 cup McCormick® Perfect Pinch® Salad Supreme Seasoning
15 mins
15 mins
1. Cook pasta as directed on package. Rinse under cold water; drain well.

2. Place pasta and vegetables in large salad bowl. Add dressing and Seasoning; toss gently to coat. Cover.

3. Refrigerate at least 4 hours or until ready to serve. Toss before serving.
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Nutrition (per serving)
Calories: 219 Calories
Fat: 7 Grams
Protein: 6 Grams
Cholesterol: 1 Milligrams
Carbohydrates: 33 Grams
Sodium: 519 Milligrams
Fiber: 2 Grams

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