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Grilled Bitter Greens with Caraway & Peach Recipe

Grilled Bitter Greens with Caraway amp PeachnbspRecipe

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Provided By:
McCormick

Recipe and photo courtesy of www.mccormick.com

Grilling wedges of radicchio and endive introduces another flavor component to ......

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Servings:

Ingredients

Caraway-Peach Dressing:
1/3 cup peach preserves
3 tablespoons white wine vinegar
1 tablespoon McCormick® Caraway Seed
1/4 cup olive oil
Salad:
1 teaspoon McCormick® Gourmet Collection Sicilian Sea Salt
2 Belgian endive, cut in half lengthwise
1 radicchio, cut into 4 wedges
2 medium plum tomatoes, cut in half lengthwise
2 pita breads (8-inch)
2 cups baby salad greens
1/2 cup crumbled blue cheese

Directions

PREP

25 mins

COOK

5 mins

1. For the Dressing, mix preserves, vinegar and caraway seed in small bowl until well blended. Set aside. Mix oil and sea salt in small bowl. Brush endive, radicchio, tomatoes and pita breads with oil mixture.

2. Grill endive and radicchio over medium-high heat 1 to 2 minutes per side or until browned. Grill tomato halves, cut sides down, 3 to 5 minutes or until slightly charred, turning once. Grill pita breads, 1 to 2 minutes per side or until lightly toasted. Cut pita breads into wedges. Cut tomatoes into chunks..

3. Place 1/2 cup salad greens on each serving plate. Top with an endive half and a radicchio wedge. Sprinkle with tomato chunks and blue cheese. Serve with Dressing and pita wedges.Test Kitchen Tip: Crush caraway seed with mortar and pestle. Or, place caraway seed in large resealable plastic bag. Close tightly. Pound with a rolling pin, mallet or heavy skillet until crushed.

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Grilling wedges of radicchio and endive introduces another flavor component to these bitter greens, perfectly accented by a nutty-sweet dressing of caraway seeds and peach preserves. A scattering of pungent blue cheese finishes the dish.

Nutrition (per serving)

Calories: 359 Calories

Fat: 19 Grams

Protein: 8 Grams

Cholesterol: 13 Milligrams

Carbohydrates: 39 Grams

Sodium: 912 Milligrams

Fiber: 3 Grams

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Also, see How to Make:Apple Crisp | Apple Crumble | Blueberry BuckleApple Pandowdy | Apple Brown Betty | Blueberry Grunt | Peach Slump Peach Cobbler A cobbler is a type of deep-dish fruit dessert with a thick biscuit or pie dough crust that is prepared and then served warmed to guests.

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Greens Preparation | Greens Cooking | Tips Greens A generic name given to several types of leafy vegetables such as spinach, mustard greens, escarole, dandelion, and turnip greens that are often used in salads.

Glossary Terms

bitter or sour orange Glossary Term

A type of orange that does not have the sweet taste of many other oranges but instead provides a bitter flavor due to the higher acidic content.

holland greens Glossary Term

Asian greens from the brassica rapa family of greens that are a hybrid of a stubble turnip crossed with a Chinese cabbage.

caraway flavored liqueur Glossary Term

An alcoholic beverage made with a cognac base that is flavored with the caraway seeds, providing a distinctively sweet flavor with a slightly bitter, nutty taste.