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Triple Citrus Super Spice Marinade Recipe

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Recipe and photo courtesy of www.mccormick.com
Starting with a tablespoon of Super Spice Grill Blend as your base, you can ......
Servings: Makes about 1/2 cup.
Ingredients
  • 1 tablespoon Super Spice Grill Blend (recipe link below)
  • 1/4 cup orange juice
  • 2 tablespoons canola oil
  • 1 tablespoon honey
  • 1 tablespoon lemon juice
  • 1 tablespoon lime juice
Directions
PREP
5 mins

1. Mix Super Spice Grill Blend and remaining ingredients in small bowl until well blended. Reserve 2 tablespoons of the marinade for basting. Place 1 to 1 1/4 pounds desired meat, poultry or seafood in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.

 

2. Refrigerate 1 hour or longer for extra flavor (limit seafood marinating time to 30 minutes.) Remove meat, poultry or seafood from marinade. Discard any remaining marinade.

 

3. Grill as directed on chart in Super Grilling Guide. Baste halfway through cook time with reserved marinade.

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Starting with a tablespoon of Super Spice Grill Blend as your base, you can create this flavorful antioxidant-packed marinade for chicken or salmon. Also try on pork, scallops, shrimp or tuna.
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Triple Citrus Super Spice Marinade Recipe - Related Content

Cooking Tips & Advice
citrus Article
The definition of seasoning is to enhance flavor with herbs, spice, & citrus   Citrus Citrus Fruit is the fruit of various evergreen, usually spiny shrubs or trees, of the genus Citrus, native to southern and southeast Asia, having leathery, aromatic, unifoliolate compound leaves and cultivated for their juicy edible fruits that have a leathery aromatic rind.
Glossary Terms
citrus or grapefruit spoon Glossary Term
Designed for removing pulp from citrus fruits while eating the fruit, a Grapefruit or Citrus Spoon is formed similar to other spoons.
spice roaster or toaster Glossary Term
A utensil made to roast or toast various spices in order to enhance the flavors contained in the spice.
orange or citrus peeler Glossary Term
A small narrow utensil designed to remove peels from oranges, lemons, limes and other similar sized fruits with citrus skins.
brining spice Glossary Term
A seasoned mixture that may consist of a variety of seasonings such as coarse or flaked salt (sea salt and kosher salt are common), pepper or peppercorns, sage, allspice, thyme, garlic, cardamom, lavender, juniper, citrus zest, and other selected ingredients.
citrus juicer Glossary Term
A kitchen tool that extracts juice from citrus fruits and vegetables by shredding the flesh of the food item.
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