Tailgaters Barbecue Beef Recipe

Submit A Photo
Tailgaters can make this barbecued beef ahead and take it to the big game. Serve on a bun with your favorite coleslaw or potato salad.
Share this!
Update Servings
  • 2 pounds ground beef
  • 1 1/2 cups ketchup
  • 1/2 cup chopped onion
  • 1/2 cup finely chopped celery
  • 2 tablespoons McCormick® Grill Mates® Barbecue Seasoning
  • 1 tablespoon cider vinegar
  • 1 1/2 teaspoons McCormick® Mustard, Ground
  • 1/2 teaspoon McCormick® Black Pepper, Coarse Ground
15 mins
30 mins
1. Brown ground beef in large skillet on medium-high heat. Drain fat.

2. Stir in remaining ingredients. Bring to boil. Reduce heat to low; cover and simmer 25 minutes, stirring occasionally.
Similar Recipes
Quick Sloppy Joes
Rating of 3 out of 5.0 stars
brown sugar
ground beef
prepared mustard
Barbecue Beef Sandwich
Rating of 4 out of 5.0 stars
BBQ sauce
beef roast
cooking oil
fresh garlic
ground black pepper
Nutrition (per serving)
Calories: 372 Calories
Fat: 16 Grams
Protein: 29 Grams
Cholesterol: 84 Milligrams
Carbohydrates: 28 Grams
Sodium: 1,068 Milligrams
Fiber: 2 Grams

Tailgaters Barbecue Beef Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2015 Tecstra Systems, All Rights Reserved, RecipeTips.com