OLD BAY Grilled Lime Tuna Steak Recipe

Enjoy fresh, grilled tuna marinated with the refreshing flavor of lime and OLD BAY Seasoning.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1/4 cup olive oil
  • 4 teaspoons OLD BAY┬« Seasoning
  • 2 limes, juiced
  • 2 teaspoons McCormick® Cilantro Leaves
  • 1 pound tuna steaks
Directions
PREP
5 mins
COOK
10 mins

1. Mix first 4 ingredients in small bowl. Place tuna in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

 

2. Refrigerate 15 minutes or longer for extra flavor. Discard any remaining marinade.

 

3. Grill over medium heat 5 to 6 minutes per side or until desired doneness.

Test Kitchen Tip: Substitute halibut, mahi mahi or swordfish for the tuna.
Similar Recipes
Grilled Tuna and Avocado Sandwich
Albacore tuna
avocado
Lettuce
Pepper Jack cheese
red bell pepper
Grilled Herb Tuna Steaks
bunches of fresh thyme
fresh thyme
lemon pepper
olive oil
salt
Soy Ginger Tuna
black sesame seeds for garnish
bluefin
brown sugar
butter
can sliced water chestnuts
Nutrition (per serving)
Calories: 292 Calories
Fat: 20 Grams
Protein: 26 Grams
Cholesterol: 42 Milligrams
Carbohydrates: 2 Grams
Sodium: 593 Milligrams
Fiber: 0 Grams

OLD BAY Grilled Lime Tuna Steak Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com