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OLD BAY® Baked Crusted Salmon Recipe

www.mccormick.com
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Recipe and photo courtesy of www.mccormick.com
Salmon is a popular fish that's healthy too. Enjoy this easy way to prepare ......
Servings:
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Ingredients
  • 1 teaspoon OLD BAY® Seasoning OR OLD BAY® 30% Less Sodium Seasoning
  • 1/2 teaspoon McCormick® Dill Weed
  • 1/2 teaspoon McCormick® Onion Powder
  • 1 pound salmon fillets
Directions
PREP
5 mins
COOK
10 mins
1. Preheat oven to 450°F. Mix seasonings in small bowl.

2. Place fish, skin-side down, in lightly greased baking pan. Lightly brush fish with oil. Sprinkle seasoning mixture evenly over fish.

3. Bake 8 to 10 minutes or until fish flakes easily with a fork. Test Kitchen Tip: Substitute swordfish or mahi mahi for the salmon.
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Salmon is a popular fish that's healthy too. Enjoy this easy way to prepare salmon that adds extra flavor but not extra calories.
Nutrition (per serving)
Calories: 181 Calories
Fat: 9 Grams
Protein: 24 Grams
Cholesterol: 65 Milligrams
Carbohydrates: 1 Grams
Sodium: 178 Milligrams
Fiber: 0 Grams
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OLD BAY® Baked Crusted Salmon Recipe - Related Content

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Cooking Tips & Advice
grilling salmon Article
Grilling Salmon Steaks and Fillets | Grilling a Whole SalmonGrilling Tips | Food and Grill Safety Salmon is an anadromous fish, which means that it is born in freshwater, then migrates to saltwater to mature and then returns to freshwater to spawn.
Glossary Terms
old bay seasoning Glossary Term
A seasoning originating near the city of Baltimore during the early 1900's that is named for the Chesapeake Bay area of Maryland.
old dough leavening Glossary Term
A traditional method of leavening bread using a small piece of dough from the previous batch of bread to create a starter dough for the next batch.
A type of quick bread that is very similar to Boston brown bread except that it is baked rather than steamed.
baked cheese Glossary Term
A specialty cheese, common in Scandinavian countries, that is baked as it is produced. It develops a golden brown, baked surface that has an appearance similar to a baked crepe.
salmon caviar Glossary Term
Eggs of the salmon species fish. Salmon caviar is a very common form of caviar. Larger in size than other caviar, the salmon eggs are bright red in color and are often used for enhancing the appearance and texture of food dishes as well as making a tasty appetizer.
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