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Jammin Jerk Chicken Recipe

Escape to the islands with this sweet and spicy 3-ingredient paste for chicken.
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Servings:
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Ingredients
  • 1 tablespoon McCormick® Perfect Pinch® Caribbean Jerk Seasoning
  • 1 tablespoon orange juice
  • 1 teaspoon McCormick® Onion Powder
  • 4 boneless skinless chicken breast halves (about 1 1/4 pounds)
Directions
PREP
5 mins
COOK
15 mins
1. Mix Seasoning, orange juice and onion powder in small bowl to make a spice paste.

2. Rub spice paste on both sides of chicken.

3. Broil or grill over medium heat 6 to 8 minutes per side or until chicken is cooked through.Test Kitchen Tip: For more savory flavor, prepare as directed, using McCormick® Gourmet Collection Jamaican Jerk Seasoning in place of the Caribbean Jerk Seasoning.
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Nutrition (per serving)
Calories: 176 Calories
Fat: 4 Grams
Protein: 33 Grams
Cholesterol: 91 Milligrams
Carbohydrates: 2 Grams
Sodium: 273 Milligrams
Fiber: 0 Grams
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