Italian Herb Pork Chops Recipe

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For quick, easy and flavorful pork chops, marinate in a mixture featuring Perfect Pinch® Italian Seasoning, olive oil and white wine.
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  • 2 tablespoons olive oil
  • 2 tablespoons white wine
  • 1 teaspoon McCormick® Perfect Pinch® Italian Seasoning
  • 1 teaspoon seasoned salt
  • 1/4 teaspoon McCormick® Garlic Powder
  • 1/4 teaspoon McCormick® Black Pepper, Ground
  • 4 boneless pork chops, 1/2-inch thick
5 mins
10 mins
1. Mix all ingredients, except pork, in small bowl. Place pork in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

2. Refrigerate 30 minutes or longer for extra flavor. Remove pork from marinade. Discard any remaining marinade.

3. Broil or grill over medium heat 4 to 5 minutes per side or until desired doneness.
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Nutrition (per serving)
Calories: 266 Calories
Fat: 18 Grams
Protein: 25 Grams
Cholesterol: 70 Milligrams
Carbohydrates: 1 Grams
Sodium: 358 Milligrams
Fiber: 0 Grams

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