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Grilled Sweet & Smoky Steak Recipe

Steaks get a bold, flavorful crust when rubbed with Grill Mates® Sweet & Smoky Rub.
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Servings:
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Ingredients
  • 1 pound New York strip steaks (about 3/4-inch thick)
  • 2 tablespoons McCormick® Grill Mates® Sweet & Smoky Rub
Directions
PREP
5 mins
COOK
15 mins
1. Rub steaks generously on both sides with Rub.

2. Grill over medium-high heat 6 to 8 minutes per side or until desired doneness.
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Nutrition (per serving)
Calories: 226 Calories
Fat: 14 Grams
Protein: 23 Grams
Cholesterol: 75 Milligrams
Carbohydrates: 2 Grams
Sodium: 385 Milligrams
Fiber: 0 Grams
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